Isola Organic Gluten Free Gnocchi
One packet includes Two 250G packs of Organic Gluten Free Gnocchi. This Gnocchi is shelf stable and is unique as there are no other products like this on the market.
This Organic Gluten Free Gnocchi provides both the organic and gluten free without the temperature restrictions.
GMO FREE
GLUTEN-FREE
NO TRANS FAT
VEGETARIAN
VEGAN
Potato Gnocchi, the shape that expresses Italian taste! Freshly made, Italian "dumplings" produced in Puglia, Italy. Soft, light, and compact with the perfect texture for holding sauce.
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Gnocchi Primavera
Isola Organic Gluten Free Gnocchi, Isola Cannellini Beans, Isola Chopped Tomatoes 14oz, Isola Signature Bufala Mozzarella, Parmigiano Reggiano,
Cooking Time: 30 minutes
Serving Size: 4
View Recipe
Organic Gluten free Potato Gnocchi that remains Shelf Stable for Eight Months and perfect for 2-3 servings
TAKES THREE MINUTES TO COOK!
Nutrition Facts
Serving Size 1/2 CupServings Per Package: 2 Amount Per Serving
Ingredients:
Rehydrated Potatoes 70% (water, dehydrated potato flakes(potatoes, natural extract of rosemary), Corn Flour, Potato Starch, Corn Starch, Rice Flour, Salt, Acidity Regulator: Lactic Acid, Tumeric.
Made from all Organic Ingredients