Gnocchi
Light and fluffy texture, mild potato flavor
Isola Gluten Free Fresh Traditional Gnocchi are always fresh and never frozen! They are soft, light, and compact which makes them the perfect quick meal with a cook time of2 to 3 minutes. Isola gluten free gnocchi is carefully crafted with traditional Italian techniques. "Grooves" ensure sauce in every bite. We use only the freshest ingredients, so you can expect fresh potato gnocchi taste without having to worry about gluten! All Perishable Products Sold by Isola Imports Will Only Ship Monday-Wednesday via UPS 2nd Day Air to Guarantee High Quality Service and Products.
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Gluten Free Gnocchi with Peas and Pancetta
Isola Roasted Garlic Butter, Toscano Soft Pecorino - Soft, Sea Salt~Del Destino Fine, Isola Gluten Free Fresh Traditional Gnocchi,
Cooking Time: 30 Minutes
Serving Size: 2
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Gnocchi Perfect Pairings
Isola Gluten Free Fresh Traditional Gnocchi, Isola Artichoke Pasta Sauce,
Cooking Time: 15
Serving Size: 2
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Isola Gluten Free Fresh Traditional Gnocchi tastes so good it is guaranteed to bring the Italian Tradition of freshness and flavor to your table every day! Made in Puglia, Italy. Authentic Italian! Toss Isola Gnocchi with any of Isola's pasta sauces and top with grated Parmigiano Reggiano.
Nutrition Facts
Serving Size 1/2 CupServings Per Package: 3 Amount Per Serving
Ingredients:
Acidity Regulator: Lactic Acid, Natural Flavor.